Ingredients
Recipe
Description
Love the taste of butter but want a lighter, healthier option? Our Butter Infused Extra Virgin Olive Oil delivers the rich, creamy flavor of butter—naturally, without any dairy. Golden and smooth, it’s completely vegetarian and dairy-free, making it a guilt-free substitute for melted butter.
Perfect for drizzling over hot popcorn, dipping bread, or finishing seafood, pasta, potatoes, or rice. It even shines in baking, giving your recipes buttery richness with all the heart-healthy benefits of olive oil.