Welcome to 41 Olive!
Zesty and savory, our Neapolitan herb dark balsamic vinegar has just the right amount of acidity to shine in multitude of culinary applications made from traditional herbs long used in Neapolitan cuisine.
This is a crisp, White Balsamic Vinegar infused with the superb flavor of Oregano in order to produce a classic Mediterranean flavor. The addition of oregano will make this vinegar the perfect balance for a range of our EVOO's, and will produce outstanding salad dressing or marinades.
This Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee. It makes a fantastic glaze or BBQ base for pork or beef.
It is exquisitely in an "affogato float" which calls for one part espresso balsamic vinegar to four parts vanilla bean ice cream.
Traditional Aged Balsamic Vinegar and natural Black Currant flavor are blended to a perfect proportion resulting in a new and unique flavor.
Delicate cream colored flower heads of Elderflower lend a honeysuckle-like floral note, that is both crispy and juicy to our white balsamic. Great for mixed drinks, shrubs, cocktails, spritzers, glazes, dressings. Pairs great with lemon oils.
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.
We have searched high and low, and it appears that we have created the first of its kind, an Aged Pure Maple Balsamic, using real 100% pure maple produced at a small family farm in Vermont. This balsamic is outrageously good. Think pancakes, B-B-Q sauce base, waffles, maple balsamic glazed bacon, pork chops, salmon, glazed ham, ice cream, dres...
Elderberries give this syrupy vinegar a lovely tart, fruity kick. Especially good in a salad dressing for the more bitter wild leaves like dandelion, but also good in marinades.
Use our sweet, floral Key Lime White Balsamic in shrubs, marinades, mixed cocktail, pickles, over berries or cut up fruit. Makes a wonderful glaze or addition to marinades and dressings. Excellent when mixed with sparkling water fro a refreshing, crisp beverage. Use to glaze poultry, seafood, vegetables, pork and much more !!