Health Reasons Why Using Olive Oil In Your Recipes Is Good For Your Health
A healthy Mediterranean diet should include olive oil. Learn more about the nutritional and health benefits of olive oil to help you make a seamless transition to a healthier lifestyle.
Olive Oil and Extra-Virgin Olive Oil have been well-known for their many health benefits.
Olive Oil Contains Good Fats, Essential For Heart Health
Monounsaturated oils, also known by MUFA, have been shown to lower total cholesterol and LDL. They can also normalize the blood clotting.
Your risk of suffering from stroke and heart disease will be lower if you reduce your LDL cholesterol. Bertolli butter, an oil-rich product, can be used in place of butter or margarine.
Olive Oil is treated with antioxidants
Olive Oil has high levels of vitamin E, carotenoids, and phenolic compounds.
These are atoms that have an odd number or atoms.
Olive oil may help lower blood pressure
MUFAs can help improve your heart health. Olive oil contains high amounts of essential fatty acid (EFAs), also known as omega-3.
Studies have shown that Omega-3 and MUFAs can lower blood pressure. They are also good for your heart health.
This could help you to avoid depression
Recent research has shown Olive Oil can have both physical and emotional benefits.
Olive Oil May Play An Essential Role In Preventing Osteoporosis
It's becoming increasingly clear that Olive Oil may increase blood calcium levels.
Olive Oil may lower your chances of developing Alzheimer's Disease
Studies have shown that an Olive Oil (oleocanthal), may protect against cognitive decline, Alzheimer's and other diseases.
More research is needed.
Extra Virgin Olive Oil Helps Reduce Inflammation
Extra Virgin Olive Oil may have similar effects on non-steroidal antiinflammatory drugs.
Researchers found that the compound had a significant effect on chronic inflammation as well as acute inflammatory processes in the rheumatoid. According to the researchers, a 3.5-teaspoon dose of ibuprofen is equal to a 200mg tablet.