Olive oil infused with herbs or spices is a wonderful addition to any kitchen. You can dip bread in it.
These five irresistible infused oils are great for any occasion.
Rosemary Infused Olive Oil is great for dipping, but you can also use it on meat if you want to add some herby flavor.
It's mild enough to go with the meat, but not too strong.
100% mechanical cold extracted fresh wild rosemary and organic early harvest Chetoul olives.
This Herb Infused oil embodies the essence of rosemary.
Parmesan makes a great combination. Enjoy it on a caprese with Parmesan cheese, shaved, and drizzled with Olive Oil.
Infusing hot peppers into your Olive Oil Jar will give a little heat to any dish.
It is best to simmer the chilis over low heat in a small saucepan before you add them to the oil.
Harissa, a North African and Middle Eastern spice, is made with chili peppers (often smoked), garlic, coriander and cumin. The paste is then made into a paste and allowed to mature for a few hours.
Garlic cloves are a great dipping olive oil, and garlic-infused oil has many health benefits.
This oil is the traditional combination from olive oil and rich, roasted garlic. This oil tastes exactly like slow-roasted garlic and will please all Garlic Lovers!
Garlic Infused Oil Olive Oil is a wonderful gift.
Bright and tangy oils are the best addition to salads. It tastes just like you're on the Italian coast.
Use this light, refreshing flavor to saute shrimp or scallops, or drizzle on chicken or fish.