Spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Great for marinades, dressings, aioli, sautéing and over ice cream. Try it in a cream based dish, or in a salad for a nice peppery zing. Amazing on popcorn, with creamy pasta and seafood. Create that amazing peppercorn flavor in your favorite dishes without having to use fresh peppercorns!
Pairs well with Sicilian Lemon Balsamic, Lavender Balsamic, Garlic Olive Oil, Dill Olive Oil, Basil Olive Oil and Butter Olive Oil.
All Natural,
No artificial flavors or additional ingredients
Rich in antioxidants and heart-healthy fats that support overall well-being and balanced nutrition.
Our oils and vinegars are crafted from hand-selected olives and natural infusions, no artificial flavors or fillers, ever.
Cold-pressed and crafted in small batches, our oils and vinegars deliver rich, authentic flavor that enhances everything from simple salads to gourmet creations.
