Applewood Smoked Sea Salt is a flaky sea salt that utilizes sweet Applewood to fuel the fires that flavor this naturally smoked sea salt.

Aged Applewood is one of the most popular of the fruit woods used in smoking, and creates a delicious, savory flavor.

Yakima Smoked Sea Salt has a subtle fruit wood flavor that is mild enough to use with fish, shellfish, and poultry. Pork, sausage, ham, and bacon are also delicious when cooked or cured with this smoked salt.

Size

Full-Width Benefits Section

Health and Wellness

Rich in antioxidants and heart-healthy fats that support overall well-being and balanced nutrition.

Premium Quality Ingredients

Our oils and vinegars are crafted from hand-selected olives and natural infusions, no artificial flavors or fillers, ever.

Fresh Flavor for Every Dish

Cold-pressed and crafted in small batches, our oils and vinegars deliver rich, authentic flavor that enhances everything from simple salads to gourmet creations.