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Athinolia Extra Virgin Olive Oil

Product Description

Fragrant, malty and creamy with notes of dried herbs and pine nut. This is an extremely early harvest example  from Greece, harvested in early November. This variety matures slowly and is typicaal collected in late December through January. 

Biphenols : 272.3                  FFA: 0.28

Oleic Acid:  75.9                    Peroxide : 9.7

Dags:          93.3                    

Crush Date : Nov. 2019               Country of Origin: Greece

 

$22.99
Maximum quantity available reached.